2005 Pontiac Vibe Brake Fluid Parts

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Prestone DOT 3 Brake Fluid - 12 fl oz- Synthetic, High Grade, 50,000 Mile
Prestone Hi-Temp Synthetic DOT 3 Brake Fluid - 12 Oz.
Product Attributes:
- Minimum Dry Boiling Point:
  - 238
  - 460
- Polyglycol Ether Based: Yes
- Minimum Wet Boiling Point:
  - 291
  - 300
- Volume: 354.9
- Composition: Synthetic
- Container Type: Plastic Container
- Boiling Point: 401
Prestone® DOT 3 Motor Vehicle Brake Fluid delivers enhanced performance vs. DOT standards, benefitting all vehicles calling for DOT 3. This synthetic fluid starts with a higher dry boiling point than the DOT minimum standard to protect against overheating, brake fade and performance decline due to water absorption. This extended life (50,000 mile) fluid is also formulated to prevent corrosion of all metals within the braking system. This formula is safe to use in all DOT 3 braking systems (ABS, disc or drum) and can mix with any DOT 3 fluid. It is recommended to only use the DOT fluid specified for your car, as using a different DOT product can affect the boiling point or replacement interval if the wrong fluid is used.

Additional Fitment Information:

Vehicle	Block	CC	Engine Designation	Engine	CID
2005 - Pontiac Vibe	L	1795	2ZZGE	4 Cyl 1.8L	-

UPC: 797496876423

DOT 5.1 - 0.500L AM - Fully Synthetic Brake Fluid
Long life fully synthetic fluid, poliglycol bases; Standards: FMVSS 116 DOT 5.1 NON SILICONE BASE, DOT 4 and DOT 3, SAE J 1703, ISO 4925 (Classes 5.1, 4 and 3); Dry Boiling Point: 269C/516F; Wet Boiling Point: 187C/369F
Product Attributes:
- Additional Info: Long Life Fully Synthetic Fluid, Poliglycol Bases; Standards: Fmvss 116 Dot 5.1 Non Silicone Base, Dot 4 And Dot 3, Sae J 1703, Iso 4925 (classes 5.1, 4 And 3); Dry Boiling Point: 269c/516f; Wet Boiling Point: 187c/369f
Fully synthetic brake fluid on polyglycol basis for all types of hydraulic actuated brake and clutch systems in accordance with DOT 5.1, DOT 4 and DOT 3 manufacturers recommendations. Specially designed for anti-locking brake system (ABS). Dry boiling point of 516F (272C)